Detox Lemonade

 

Detox Lemonade

Photo Credits recipecommunity.com.au

            Ingredients

    • Juice of 1 lemon

      1 tsp. honey

      Pinch of cayenne

      Pinch of ground ginger

      Pinch of ground cloves

      1 cup hot water

      lemon slice, for garnish

           Method

    1. Step 1In a mug, combine lemon juice, honey, cayenne, ground ginger, and ground cloves. Pour over hot water and stir to combine. Top with a lemon slice.

     

     


     

Comments

Post a Comment

Popular posts from this blog

Old-Fashioned Meatloaf

Image
    Old-Fashioned Meatloaf   Photo Credit Betty Crocker              Ingredients 1 pound ground beef, 80/20 1 tablespoon Steak Seasoning 1 tablespoon garlic, minced 1/4 cup minced onions 2 eggs 3/4 cup milk 3/4 cup old fashioned rolled oats (regular or gluten free oats) 1 tablespoon Worcestershire sauce 2 tablespoon ketchup 1 15-ounce can tomato soup, divided   Instructions 1. Preheat the oven to 350F. Spray some mild cooking spray on a baking sheet with a rim. A large bowl should be used to combine the milk and oats. To let the oats absorb the milk, set aside for 15 minutes.       2. Strain the milk into a different container after 15 minutes, but keep it. (It's alright if there is no more milk. While some oat brands absorb all the milk, some do not). 3. Combine the ground beef, eggs, Worcestershire sauce, steak seasoning, garlic, onions, ketchup, and 3 tablespoons of tom...
Read more

Tuna Noodle Casserole

Image
    Tuna Noodle Casserole photo credit Spark recipes         INGREDIENTS 12 ounces wide egg noodles (not extra wide), slightly under cooked with a little firmness *under cook about 2 minutes less than according to package  1/2 cup yellow onion, diced 2 tablespoons butter 12 ounce can solid white albacore tuna in water, drained well 2 cans (10.5 ounces) condensed cream of mushroom soup – OR make homemade condensed cream of mushroom soup 1/3 cup mayonnaise (like Hellmann’s)  1/3 cup sour cream 1/3 cup milk 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup shredded cheddar cheese 1 cup peas  1 cup crushed potato chips    METHOD   1.    Set oven to 350 degrees Fahrenheit. Use non-stick cooking spray to coat a 9 by 13 baking dish. When cooking egg noodles, be sure to leave them 2 minutes under doneness so that they are still little firm. Flow freely. 2.   Melt bu...
Read more

MIXED FRIED FISH

Image
    MIXED FRIED FISH               INGREDIENTS                           450 g squid                          250 g red mullet                          200 g prawns                          100 g anchovies                          150 g sardines                          100 g semolina Flour                          Oil for frying as needed salt            METHOD ...
Read more